Taking your organization to the next level of sustainability
With over 25 years of experience creating, collaborating and leading programs, teams and initiatives, I am perfectly positioned to take an organization to a higher level of sustainable performance.
And the timing is perfect. Coupling my recent experience with a data analytics/sustainability start-up company--that recently un-started--with my extensive background across a range of sustainability issues, I am available now. Although I live in the Washington, DC area, I would be excited to relocate and lead an organization that is committed to pursuing world-class status.
Feel free to check out my bio by clicking to the right, and my LinkedIn Profile.
May 2 Green Business Roundtable: Bringing International Corporate Sustainability to Local Impact
Green Business Roundtable invites everyone who is interested in issues at the intersection of business and sustainability to come for networking, discussion and insight. Join us!
Date: Wednesday, May 2, 2018
Time: 11:30 am - 1:00 pm
Location: Offices of Green America - 1612 K Street, NW, Suite 600, Washington DC
(nearest Metro: Farragut West and Farragut North)
Lunch included
April Green Business Roundtable - WRI's Global Director of their Business Center, Kevin Moss
Green Business Roundtable invites all interested in issues at the intersection of business and sustainability to join us for networking, discussion and insight.
I look forward to seeing you there.
Date: Wednesday, April 4, 2018
Time: 11:30am - 1:00pm
Location: Offices of Green America - 1612 K St. NW, Washington, DC
(nearest Metros - Farragut North and Farragut West)
Lunch included.
One of the biggest elephants in corporate boardrooms is the dependence of today’s business models on unprecedented levels of consumption of material goods around the world. Can we imagine a future economy that supports human development, environmental stewardship, and business success? We will discuss if and how tomorrow’s markets can thrive without the need to sell more stuff to more people in perpetuity and if the time is right to ‘out the elephant.’
This month's speaker: Kevin Moss, Global Director of WRI's Business Center

Thanks again to Green America for partnering with Green Business Roundtable and hosting this month's gathering
February 2018 Roundtable - Food and Agriculture in the DC Region
Green Business Roundtable invites all interested in issues at the intersection of business and sustainability to join us for networking, discussion and insight.
I look forward to seeing you there.
Date: Wednesday, February 7, 2017
Time: 11:30am - 1:00pm
Location: Offices of Green America - 1612 K St. NW, Washington, DC
(nearest Metros - Farragut North and Farragut West)
Lunch included.
This month's topic - Linking Sustainability with Food in the DC Region
Interest in local food is at an all-time high locally and nationally. Food production, distribution, sale, consumption and disposal all have significant impacts on our environmental footprint. Join us for a stimulating discussion about food and agriculture in metro DC and their environmental and economic contributions and impacts. Lindsay Smith (COG) will present a regional overview of these dynamic sectors, and local entrepreneur Tom McDougall of 4P Foods will share his experience with building a food-related business that fosters sustainability while generating profits.
This month's speakers - Lindsay Smith and Tom McDougall


Tom is the founder of 4P Foods, a Benefit Corporation that works with over 200 local and regional farms, delivering their sustainably produced food to customers in and around DC. 4P's goal is to use food as a tool to create a more equitable, socially just and sustainable food system of tomorrow. Tom is a passionate advocate for True Cost Accounting as a resource to change the conversation around what, ultimately, is the true purpose of business.
Thanks again to Green America for partnering with Green Business Roundtable and hosting this month's gathering
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